الوصف الوظيفي
-To organize stock and equipment, order supplies and oversee cleanliness and security
-To plan and work to budgets, maximize profits and achieve sales targets set by head office
-To control takings in all the units of restaurant handed over and recruit new staff, train and develop existing staff
-To coordinate staff scheduling, motivate and encourage staff to achieve targets
-To ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations
-To ensure high standards of customer service are maintained
-To implement and instill in your team company policies, procedures and ethics
-To handle customer complaints and queries
-To implement branded promotional campaigns from head office, including the handling of point-of-sale promotional materials, or devise your own promotional campaigns
-To prepare reports and other performance analysis documentation
-To conduct regular meetings with managers or head office representatives
-To establish relationships with the local community and undertake activities that comply with the company’s corporate social responsibility programs.
المهارات
-Diploma or bachelor’s degree in any stream
-Minimum 2 – 4 years of experience in UAE
-Minimum 3 -5 years of experience working as a restaurant manager handling multiple QSR units
-Excellent communication skills in English
-High on decision making & problem solving skills
تفاصيل الوظيفة
منطقة الوظيفة دبي, الإمارات العربية المتحدة
قطاع الشركة الموارد البشريّة
طبيعة عمل الشركة شركة توظيف
الدور الوظيفي الإدارة
نوع التوظيف دوام كامل
الراتب الشهري غير محدد
عدد الوظائف الشاغرة غير محدد
المرشح المفضل
المستوى المهني إدارة
*** تقدم على الرابط التالي : Apply on the following link ***
https://www.bayt.com/ar/uae/jobs/area-restaurant-manager-3913076/