TEPPANYAKI SOUS CHEF UP TO 10.8K AED FOR A 5-STAR HOTEL IN DUBAI

الوصف الوظيفي
Responsible for teppanyaki orders

Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders, and fryers

Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors
Prepares foods in accordance with the Company’s portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods

المهارات
POSITION:  Teppanyaki Sous Chef

SALARY:  up to 10,800 AED all-inclusive depending on experience and qualifications, plus annual ticket, and quarterly bonus

HIRING COMPANY:  5-Star Hotel

LOCATION:  Dubai, UAE

AVAILABILITY:  Immediately can join

EMPLOYMENT TYPE: Permanent/ Full-time

CANDIDATE PROFILE:

Open to ANY nationality

Male/Female, 40 years old and below

EDUCATION/EXPERIENCE REQUIRED:

High School Diploma or any related Certificate

Completed and passed a Benihana Chef Training Program

Minimum of 2 years of experience as a Sous Chef or 4 years as Chef de Partie

Must have teppanyaki and fine dining experience from a 5-star hotel

Knowledgeable in HACCP standards

Practice FIFO method in food handling

Good communication skills

تفاصيل الوظيفة
منطقة الوظيفة دبي, الإمارات العربية المتحدة
قطاع الشركة وكالات التوظيف
طبيعة عمل الشركة شركة توظيف
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري $2,000 - $3,000
عدد الوظائف الشاغرة 1
المرشح المفضل
المستوى المهني متوسط الخبرة
عدد سنوات الخبرة الحد الأدنى: 2
منطقة الإقامة الإمارات العربية المتحدة
العمر الحد الأقصى: 40

https://www.bayt.com/ar/uae/jobs/teppanyaki-sous-chef-up-to-10-8k-aed-for-a-5-star-hotel-in-dubai-4233963/