|
||||||||||||||||||
Minimum 8-10 years experience working in FMCG or CPG companies and atleast 2-3 years in a similar position in food services division handling HORECA (Hotels, Restaurants and Cafes) / Experience in handling catering and tender section is highly desirable / Middle east experience is a must / Dynamic candidate with leadership qualities / Candidates with prior Hotel F&B;experience and currently working in FMCG sector within food service division would be the right fit Please send your CV with recent photo to our email with the job title you applied for in the maill subject |
||||||||||||||||||