الوصف الوظيفي
Prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer.
المهارات
QUALIFICATIONS AND SKILLS:
Strong set of skills that ensure teamwork and organization in the kitchen.
Excellent kitchen administration knowledge and ability to work as part of the team.
Ability to work on your feet for most of the day and lift 30 pounds at a time.
High school education or diploma in culinary is required. Basic computer skills and familiar with inventory systems.
One to five years of minimum previous experience required in a high volume kitchen.
تفاصيل الوظيفة
منطقة الوظيفة الكويت, الكويت
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري $1,000 - $1,500
عدد الوظائف الشاغرة 10
المرشح المفضل
المستوى المهني مبتدئ الخبرة
عدد سنوات الخبرة الحد الأدنى: 1 الحد الأقصى: 1
https://www.bayt.com/ar/kuwait/jobs/line-cook-4422455/